Fruit Syrup

Strawberry Syrup

Product introduction
Made from fresh strawberries and has high strawberry juice.
Ingredients: Fructose, strawberries, and concentrated fruit juice 10-20%.
Juice syrup tastes sweet, fruity, and fragrant.
Gorgeous and delicious taste, sweet and sour and not greasy.
Easy to season with bubble tea.
Suitable for drinks, fruit juice, flavor tea, yogurt, smoothies, bartending, and other drinks. It can also be added to baked desserts.
2.5 kg (5.5 lbs)*6 Bottles/Carton

Description

  • Shelf Life: 12 months
  • Storage: Place in a cool, dry, and clean environment. Avoid direct sunlight.
  • Packaging: 2.5 kilograms per bottle, 6 bottles per case.
  • Ingredients: Fruit juice, concentrated juice 10-20%.

Preparation of Strawberry Syrup

This product can be used in various food applications. The usage amount should be adjusted according to actual needs. The preparation is quite simple. Just add strawberry syrup to the base beverage or ingredient material and stir thoroughly to complete!

 

Application of Strawberry Syrup

Strawberry syrup possesses a sweet and tangy aroma and flavor, suitable for a wide range of beverage, frozen dessert, and dessert preparations. For example: strawberry smoothies, strawberry yogurt, strawberry milkshakes, strawberry soda drinks, pancake drizzles, and more.

 

Strawberry Syrup Recipe Ideas

Strawberry Jelly Cake

Strawberry Jelly Cake

 

Strawberries have a delightful sweet and tangy taste, making them one of the most beloved fruits. Strawberry syrup, with its sweet flavor and vibrant color, combined with the chewy texture of jelly cake, creates a popular treat - strawberry jelly cake. Using fresh strawberries to make strawberry syrup allows strawberries to be enjoyed year-round, and strawberry jelly cake can be paired with beverages or frozen desserts to create a refreshing and thirst-quenching dessert.

 
Ingredients Directions
50ml strawberry syrup
100g jelly cake powder
500ml hot water
Step 1: Start by mixing 50ml of hot water with strawberry syrup until blended evenly.
Step 2: Dissolve the jelly cake powder evenly in 450ml of hot water.
Step 3: Add the strawberry syrup and mix thoroughly.
Step 4: Pour the mixture into a baking dish, spreading it to the desired thickness.
Step 5: Let it cool at room temperature before placing it in the refrigerator.
 
 

Tips

Strawberry jelly cake is recommended to be prepared according to the ratio of jelly cake powder: water: strawberry syrup = 1 : 5 : 0.5. If you prefer a softer texture, you can add more water. If you want to enhance the fruity flavor of the strawberry jelly cake, you can also evenly sprinkle diced strawberries on top after pouring it into the container. During the preparation, you can pour the strawberry jelly cake into molds with different shapes, such as strawberries or flowers, to add a fun element to your dessert.

Recommended product>>> Jelly Cake Powder (Hun Kue Powder)

 

Storage

It is recommended to consume the strawberry jelly cake within 48 hours after preparation. You can store it in a sealed container in the refrigerator, but it's best to enjoy it as soon as possible to prevent the jelly cake from becoming too firm due to prolonged refrigeration.

 

Strawberry Pinky Dream Crème

Strawberry Pinky Dream Crème

 

If you want to enjoy the rich flavor of milk paired with the sweet and tangy taste of strawberry syrup on a cold winter day, then you must try a glass of " Strawberry Pinky Dream Crème." This beverage is based on milk, combined with strawberry jelly cake, topped with strawberry syrup, and finished with a layer of foam.

Below, we will provide detailed instructions on how to prepare Strawberry Pinky Dream Crème, a visually and flavorfully delightful drink, in just a few simple steps.

 
Ingredients Directions
100g strawberry jelly cake
20ml strawberry syrup
100ml cream
550ml milk
200g ice
200g milk foam powder
Amount of strawberry dices
Step 1: Mixing cream, 300ml of milk, and foam powder together, then set it aside.
Step 2: Pour strawberry syrup and 250ml of milk into a cup and stir.
Step 3: Put strawberry jelly cake into the cup.
Step 4: Add ice until 80% full.
Step 5: Pour in the foam, top it with strawberry jelly cake, and add strawberry dices.
 
 

Tips

Strawberry syrup can be adjusted according to your preferences and needs, but it's essential to pay attention to the balance between the syrup and milk to ensure the flavors are well-balanced.

Recommended product>> Jelly Cake Powder (Hun Kue Powder) & Milk Foam Powder

 ► Milk Foam Recipe
 

Storage

Once the foam is whipped, it's recommended to refrigerate it to prevent it from spoiling. As for the beverage, it's advisable to consume it within 1-2 hours. If there's any leftover strawberry jelly cake during the preparation process, you can also refrigerate it and try to consume it within 48 hours.

 

Strawberry Au Lait

Strawberry Au Lait

 

The winter limited- Strawberry Au Lait is a beloved beverage for both adults and children. With its rich aroma of fresh milk tea and smooth texture,– the sweet and tangy taste of strawberries, this multi-layered, unique, and heartwarming pink beverage is sure to provide you with a soothing sensation that keeps you took a bite after another.

 
Ingredients Directions
100g strawberry syrup
200ml black tea
100ml milk
Rose petals (as desired)
1 mint leaf
Step 1: Add strawberry syrup to the black tea and stir evenly.
Step 2: Pour in the milk and mix thoroughly.
Step 3: Garnish the prepared drink with a suitable amount of rose petals and a mint leaf.
 

Tips

The amount of strawberry syrup in Strawberry Au Lait can be adjusted according to personal preference. Additionally, the combination of black tea and milk is a key element of the beverage, so it's important to get the ratios right. Be sure to stir everything thoroughly during the preparation.

 

Storage

Strawberry Au Lait is best enjoyed at room temperature or slightly warm. However, if left at room temperature for an extended period, the drink may spoil. Therefore, it's recommended to consume it within 2-3 hours after preparation for the best taste and quality.

 

Strawberry Lychee Fruit Tea

Strawberry Lychee Fruit Tea

 

Strawberry Lychee Fruit Tea is a refreshing and diverse fruit-flavored beverage. The sweet strawberries, juicy lychees, and zesty lemon combine to create a fresh, natural, and sweet-tart taste. When paired with the refreshing and sweet Jin Xuan tea, it enhances the overall smoothness of the drink. This beverage not only quenches your thirst, but also offers a rich and layered experience. With every sip, you can feel the freshness of the fruits and the richness of the tea leaves, as if you were immersed in nature.

 
Ingredients Directions
200ml Jin Xuan tea
20ml strawberry syrup
10ml lemon syrup
20ml lychee syrup
Fresh strawberries (as needed)
A few mint leaves
Ice (as needed)
Step 1: Placing ice and strawberry slices into a glass.
Step 2: Add strawberry, lychee, and lemon syrups into the Jin Xuan tea in order, and mix evenly.
Step 3: Pour the prepared beverage into a glass and add ice.
Step 4: Put mint leaves for garnish.
 

Tips

The beverage itself focuses more on the refreshing taste of fruits and Jin Xuan tea, so it’s recommended to add ice to enhance the coolness. When preparing Strawberry Lychee Fruit Tea, make sure to thoroughly mix the syrup with the Jin Xuan tea.

Recommended product>> Lychee Syrup & Lemon Syrup

 

Storage

It’s best to consume it within 1-2 hours. If it’s not finished within a short time, you can temporarily store it in the refrigerator to keep it cool.

 

Strawberry Sparkling Beverage

Strawberry Sparkling Beverage

 

Strawberry Sparkling Beverage combines the natural flavor of strawberries with the refreshing sensation of sparkling water. When you drink it, you’ll experience a subtle effervescence that enhances the sweet and tangy taste of strawberries. Not only does it have an appealing pink appearance, but it also offers a delightful flavor, making it an ideal choice for a refreshing and delicious beverage!

 
Ingredients Directions
50ml strawberry syrup
200ml sparkling water
About 3-4 strawberries
About 4-5 blueberries
Ice as needed
1 mint leaf
Step 1: Pour the strawberry syrup into a container, add ice cubes, diced strawberries, and blueberries.
Step 2: Pour in the sparkling water.
Step 3: Put mint leaves for garnish.
 

Tips

If you want to effectively balance the natural tartness of strawberries, you can try adding a moderate amount of sugar or increasing the quantity of strawberry syrup. However, it's advisable not to add too much sugar to avoid altering the natural fruit flavor.

 

Storage

Since sparkling water can lose its fizz over time and ice tends to melt, it's recommended to consume the drink within a short period. For storage, refrigeration is a suitable option.

 

Strawberry Black Tea

Strawberry Black Tea

 

Strawberry Black Tea is a beverage that perfectly combines the rich, aromatic black tea with the sweet and tangy flavor of strawberries. When tasting it, you'll first experience the deep aroma of black tea, followed by the delightful sweetness of strawberries blossoming in your mouth. Whether served cold or hot, it offers a delightful sensory experience, making it a delicious choice that harmonizes tea and fruit flavors!

 
Ingredients Directions
40ml strawberry syrup
200ml black tea
Amount of ice
Amount of diced strawberries
Step 1: Add the strawberry syrup to the black tea and stir evenly.
Step 2: Place the diced strawberries and ice into a container.
Step 3: Pour the prepared base drink over them.
 

Tips

Strawberry syrup and black tea must be thoroughly stirred to ensure that the sweet and sour taste of the strawberries and the aroma of the black tea blend evenly. Additionally, it is recommended to follow the steps mentioned above to prepare the drink to avoid splashing when adding the ice and diced strawberries.

 

Storage

If the strawberry black tea is served cold, it is recommended to consume it within 1-2 hours at room temperature to prevent the ice from melting and affecting the texture of the drink. it's recommended to consume the drink within a short period. For storage, refrigeration is a suitable option.

 

Strawberry Iced Tea

Strawberry Iced Tea

 

Strawberry iced tea is a refreshing and delicious summer beverage that combines the rich flavor of black tea with the sweet taste of strawberries, creating a cool and multi-layered sensation in your mouth. In addition to being prepared by simply adding ice, it can also be made as cold brew tea, serving as a perfect thirst-quencher when paired with some snacks. It's sure to leave you craving for more!

 
Ingredients Directions
50ml Strawberry syrup
200ml black tea
10ml lemon syrup
Amount lemon pulp
Amount diced strawberries
Amount ice
1 lemon slice
1 mint leaf
Step 1: Mix the black tea, strawberry syrup, and lemon syrup thoroughly.
Step 2: Place diced strawberries, lemon pulp, and ice in a glass, then pour the prepared drink into the container.
Step 3: Garnish the rim of the glass with a lemon slice and add a mint leaf on top of the drink.
 

Tips

If you don't want to make strawberry iced tea by adding ice, you can consider following the steps mentioned above to prepare the drink without adding ice. Instead, refrigerate it in the fridge and consume it the next day.

Recommended product>> Lemon Syrup

 

Storage

For storage, it is generally recommended to keep it in the refrigerator. If ice is added to the drink, it is advisable to consume it within 1 to 2 hours. If there are no ice, you can enjoy it within about 4 to 5 hours, ensuring it's consumed while the beverage is still fresh.

 

Berry Panna Cotta

Berry Panna Cotta

 

The rich and creamy Berry Panna Cotta, combined with the sweet and tart flavors of strawberries and blueberries, is a dessert bursting with fresh, natural flavors. What sets this dessert apart is its multi-layered texture. You'll first experience the smoothness of the panna cotta, followed by the sweetness of the strawberry syrup, along with the freshness and juiciness of strawberries and blueberries. This creates a rich and varied flavor that treats your taste buds to a delicious feast.

 
Ingredients Directions
40ml strawberry syrup
100g milk panna cotta powder
100ml cream
250ml milk
Amount of diced strawberries
Amount of blueberries
Step 1: Pour in the milk and cream, add the milk panna cotta powder, and heat while stirring until well combined.
Step 2: Let the mixed panna cotta cool, pour it into a container, and refrigerate until set.
Step 3: Once the panna cotta has set, spread the strawberry syrup on top.
Step 4: Add diced strawberries and blueberries.
 

Tips

The amount of panna cotta in Berry Panna Cotta can be adjusted according to personal preference, but the proportion should always be greater than that of strawberry syrup and fruit dices. Additionally, the step of making milk panna cotta is also crucial; it must be thoroughly mixed, and sufficient time should be allowed for it to set in the refrigerator.

Recommended product>> Milk Panna Cotta Powder

 ► Milk Panna Cotta Recipe
 

Storage

Due to dairy products, when left at room temperature for an extended period or exposed to heat, they tend to spoil easily. Therefore, if you don't plan to consume it immediately, it is advisable to store it in the refrigerator and try to consume it within a day.

 

TOP